食材、时令、地域、传承,既是中餐历久弥新的灵魂所在,也是我们探索中国味的基石。北方国宴大师、米其林推荐餐厅主厨、上海本帮菜非遗传承人等星厨,与我们一起探索中国味道。。Punn是一家古董店的老板。一个博物馆馆长Jet常常光顾这家店,他一身的神秘气息引起了Punn的兴趣。 Punn is the owner of a vintage shop. He's intrigued by his regular customer Jet, a museum owner with an air of secrecy.。